5/24/2019, We have a pop up cafe at Foragers Present.

2019/05/24 2019/06/18

Today we have a pop up cafe at Foragers Present until 2 pm!
Photo by Erin Ng (www.erinng.com)

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We had a miso making class at Preserved last Sunday. It was great fun time. We will have a miso making class to learn about koji on April 7th at preserved again! Are you ready to make your own miso?!

: 11/26/2016, Ferry building farmers market.

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: 12/9/2016, Delivery to Almanac Beer Co!

I delivered Country Miso, White Miso and fresh rice koji to Almanac Beer Co! Go Go Aedan fermented products with tasty Beer !

: 5/31/2018, A great article about our Farmers market!!

A great article about our Farmers market and Aedan Fermented ! Please check it. https://www.theepochtimes.com/ferry-plaza-farmers-market_2539672.html The Big, Little World of the Ferry Plaza Farmers Market For 25 years, the Bay Area community has cultivated a mini-ecosystem where small food businesses ...

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PREV: 5/24/2019, We will have a miso making class on June 2nd at Preserved.
NEXT: 5/24/2019, Aedan will serve a rice ball and a miso soup. Don’t miss this event!

Class and Event
- 03/12, [Class] "Miso making" at “Stonemill Matcha”.
- 02/16/2020, [Class] "Miso making" at “Preserved”.
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Contact & Order to Aedan
- Phone: (415) 260-9435
- Find Our Products HERE
- Or Our Facebook Page

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https://www.youtube.com/watch?v=U6A-e7q8XNs Let’s all enjoy cooking healthy meals at home! Boost your immune system by laughing at this 1 take video about our koji products. How did that mysterious stain appear on my apron? If you watch closely you can learn ...

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: 2/26/2020, It was sold out!

Hi, It was sold out! If you are interested in miso making, please check it. On 3/22 (Sun) Preserved , we will have another class. https://www.preservedgoods.com/events/making-miso-6

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: 1/17/2020, This week only, new Good Eggs customers get a $5 bonus!!

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: 12/10/2019, We catered our Fermented dinner to Asian Art Museum

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