5/2/2018, Yohei Miyake Talk & Live Show on May 24th!!
Do you want to join this talk & live show by 三宅洋平（Yohei Miyake）on May 24th?
Aedan will support this event with the Aedan Bento box,
Come and join the special night.
We delivered our fresh koji and Shio koji to the Urban Tavern at Hilton San Francisco Union Square ! Thank you for having our products!
Do you want to join it? Please get your seat! http://www.usajapan.org/event/the-homemade-heart-of-onigiri-with-aedan-onigilly/ The Homemade Heart of Onigiri with Aedan & ONIGILLY March 28 @ 6:00pm - 9:00pm $20 - $25 Join us for an exciting Japanese food-themed event featuring San Francisco ...
Oh my God ! Almanac San Francisco Taproom put Aedan Fermented Foodskoji cured salami on their menu ! It 's so yummy , good for beer. Kanpai for the creative chef!
Aedan's founder Mariko Grady's ex job was stage performer .... So she will do some performance at those events. Do you want to join it? https://www.facebook.com/events/148938165692805/ https://www.facebook.com/events/1220607781377040
We will have a miso making class at Japanese Cultural and Community Center of Northern California (JCCCNC) on 8/26/2018. Let’s learn how to make miso! http://www.jcccnc.org/event/miso-making-workshop-with-aedan-fermented-foods/