11/26/2017, Delivered our fresh Koji to Preserved on Telegraph.
Delivered our fresh Koji to Preserved on Telegraph. Come and Grab fresh Koji to make your own miso or Amazake !! Chilly season is perfect for cozy miso soup and hot Amazake.
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Come to taste our fermented koji products on 9/7. We will join the nightlife event California Academy of Sciences again. https://www.calacademy.org/ni…/how-to-fermentation-nightlife
Hi Friends Aedan Fermented will support this event, and we will provide the cute snacks. (If you visit our booth at CUESA & The Ferry Plaza Farmers Market, you will see our cute colorful rice balls!) Let's join us, and ...
We will have a miso making class on January 28th 2018 ! Let's make your own miso by your hands. https://goo.gl/Zv3q2a
Yesterday we had a private pop up lunch at MARLA Bakery Restaurant. Thank you Joe and Amy for sharing your beautiful Restsurant!
A lot of fun things happening at Ferry Building Farmers Market!! This week we had bento with BIG Shiokoji Salmon!! Please come and see us:-)