11/7/2017, The finalist of 2018 Good food awards!

2017/11/07 2017/11/25

Hi friends. Our country miso is selected the finalist of 2018 Good food awards! Yay!http://www.goodfoodawards.org/2018-finalists/

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Related article

: 3/30/2017, Goat Festival at CUESA & The Ferry Plaza Farmers Market

On April 15th we have the Goat Festival at CUESA & The Ferry Plaza Farmers Market! We will prepare the special dishes"Miso & Goat Cheese on the Top of Shio Koji Marinated Tofu" Come and try it! http://www.cuesa.org/event/2017/goat-festival

: 10/30/2017, Miso making class, and made 6.5lb baby miso.

Yesterday we had the Miso making class, and made 6.5lb baby miso. If you want to make own miso, please contact to us. We will bring fresh koji, cooked soy beans and the cute instructors!

: 7/7/2016, Pork night starts!

Pork night starts!

: 2/11/2018, We catered a lunch for a private party!!

We catered a lunch for a private party!!

: 5/8/2018, We are on the Local Public Radio "KALW 91.7fm at 5pm"

Here is the story about Aedan Fermented Foods . Thank you a lot, KALW! http://kalw.org/post/meet-famous-japanese-mold-flavors-unexpected-dishes#stream/0 Meet the famous Japanese mold that flavors unexpected dishes On Saturdays, Mariko Grady’s company, Aedan Fermented Foods, has a food stall at the San Francisco ...

PREV: 10/30/2017, Dashi class on Nov. 13th at JCCCNC
NEXT: 11/20/2017, We got the special order from Lazy Bear!

Contact & Order to Aedan
- Phone: (415) 260-9435
- Find Our Products HERE
- Or Our Facebook Page

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- ASTER
- bon, nene
- Californios
- Cassava
- COI
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- IPPUKU
- jardiniere
- KINJYO
- LAZY BEAR
- Madera
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- Onsen
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- THISTLE
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NEW POST

: 6/12/2018, Miso Making class at Preserved on 6/24!

We will have a miso making class at Preserved on 6/24! If you are interested in it, please get a seat. See you there! https://www.eventbrite.com/e/making-traditional-miso-tickets-44622256370

: 6/3/2018, Today we had a miso making class.

Today we had a miso making class. It was wonderful time chatting, learning and making miso!

: 6/2/2018, We delivered the special vegan foods for the private home party.

Last night we delivered the special vegan foods for the private home party.( 10 items) I heard the super good feedback today!

: 5/31/2018, We will have a koji cooking class on July 8.

We will have a koji cooking class on July 8. The event information page on the JCCCNC website is at: http://www.jcccnc.org/event/aedan-koji-cooking-workshop/ The link to go directly to the online registration page is http://bit.ly/aedankoji

: 5/31/2018, A great article about our Farmers market!!

A great article about our Farmers market and Aedan Fermented ! Please check it. https://www.theepochtimes.com/ferry-plaza-farmers-market_2539672.html The Big, Little World of the Ferry Plaza Farmers Market For 25 years, the Bay Area community has cultivated a mini-ecosystem where small food businesses ...

: 5/19/2018, CUESA & The Ferry Plaza Farmers Market!

We are waiting for you with all stars of fermented products. Come and taste ! Until 2 pm at CUESA & The Ferry Plaza Farmers Market!

: 5/18/2018, We will support Yohei Miyake solo live on 5/24 at Fort mason in SF.

Hey Aedan friends ! Do you know the musician 三宅洋平（Yohei Miyake）? If you don't know, please check those videos. We will support his solo live on 5/24 at Fort mason in SF. Let's get a ticket tonight! http://www.sfiaf.org/2018_yohei_miyake

: 5/15/2018, We delivered our Shio Koji to Petit Crenn!

We delivered our Shio Koji to Petit Crenn ! Thank you chef Craig.

: 5/15/2018, Do you know Yohei Miyake?

Hi Aedan friends! Do you know Yohei Miyake? He is a musician who ran for office in Japan’s congressional elections in 2013 and 2016. He named his political campaign the Election Festival and sang his progressive platform whilst playing the ...

: 5/10/2018, We will have miso making class in May and Jun.

Good morning friends. We will have miso making class in May and Jun. If you want to learn how to make miso, please join us ! It is easy and fun. You can go back home with 6lb baby Miso. ...

: 5/8/2018, We are on the Local Public Radio "KALW 91.7fm at 5pm"

Here is the story about Aedan Fermented Foods . Thank you a lot, KALW! http://kalw.org/post/meet-famous-japanese-mold-flavors-unexpected-dishes#stream/0 Meet the famous Japanese mold that flavors unexpected dishes On Saturdays, Mariko Grady’s company, Aedan Fermented Foods, has a food stall at the San Francisco ...

: 5/8/2018, Today we have a demo table at Rainbow Grocery Cooperative until 1 pm!

Today we have a demo table at Rainbow Grocery Cooperative until 1 pm! Try a miso rice ball and pickled vegetable.

: 5/8/2018, The radio story about Aedan Fermented Foods will air tomorrow on KALW 91.7fm at 5pm.

Yay! The radio story about Aedan Fermented Foods will air tomorrow on KALW 91.7fm at 5pm. Please check it! Also we will have a demo table at Rainbow Grocery Cooperative tomorrow’s morning and the day after tomorrow’s evening.

: 5/2/2018, Yohei Miyake Talk & Live Show on May 24th!!

Do you want to join this talk & live show by 三宅洋平（Yohei Miyake）on May 24th? Aedan will support this event with the Aedan Bento box, Come and join the special night. http://www.sfiaf.org/2018_yohei_miyake

: 4/17/2018, We will have miso making class in April.

Good morning friends. We will have miso making class in April. If you want to learn how to make miso, please join us ! It is easy and fun. You can go back home with 6lb baby Miso. Date: April ...

: 4/16/2018, It's Sea Bass marinated with brown rice shio koji at Lazy Bear.

Oh my! It looks yummy! It's Sea Bass marinated with brown rice shio koji at Lazy Bear. This brown rice koji was of course provided by Aedan Fermented.

: 4/15/2018, Miso Making Class in San Francisco!!

Come together everyone!! We'll have a miso making class on 4/25 (Wed) and 4/29 (Sun) in San Francisco. You can choose which Miso (White Miso or Chickpea Miso) would you like to maki it, of cause returning customer is $10 ...

: 3/30/2018, Aedan & ONIGILLY Couple Event!

We joined this event "The Homemade Heart of Onigiri with Aedan & ONIGILLY" on 3/28/2018. Thank you so much for everyone. http://www.usajapan.org/event/the-homemade-heart-of-onigiri-with-aedan-onigilly/