11/7/2017, The finalist of 2018 Good food awards!

2017/11/07 2017/11/25

Hi friends. Our country miso is selected the finalist of 2018 Good food awards! Yay!http://www.goodfoodawards.org/2018-finalists/

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: 9/4/2017, Miso Making class on 9/26 at Mill Valley.

We will have a miso making class on 9/26 at Mill valley. If you are interested in learning about Koji fermentation, and miso, please join us! http://www.millvalleylibrary.org/events/cals.htm

: 7/27/2017, Koji workshop at the Healdsburg SHED on Aug.27th!

We have a koji workshop at the Healdsburg SHED on Aug.27th! https://healdsburgshed.com/even…/koji-workshop-mariko-grady/ - - - from SHED - - - Koji Workshop with Mariko Grady Join Mariko Grady, founder and entrepreneur of Aedan Fermented, at SHED to explore traditional Japanese ...

: 9/30/2017, CUESA & The Ferry Plaza Farmers Market!

Now there are full of harvest feelings at CUESA & The Ferry Plaza Farmers Market! Come and taste our fermented foods!

: 11/1/2016, Aedan fermented bento to union bank.

We delivered Aedan fermented bento to union bank today!

: 8/24/2016, We will have a class in October.

We will have a class in October. Oct 9th (sun) miso making class Preserved Oct 16th (sun) koji class Healdsburg SHED Yay ! See you !

PREV: 10/30/2017, Dashi class on Nov. 13th at JCCCNC
NEXT: 11/20/2017, We got the special order from Lazy Bear!

Contact & Order to Aedan
- Phone: (415) 260-9435
- Find Our Products HERE
- Or Our Facebook Page

Aedan Featured In
- ALEXANDER'S
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- ASTER
- bon, nene
- Californios
- Cassava
- COI
- BIX
- IPPUKU
- jardiniere
- KINJYO
- LAZY BEAR
- Madera
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NEW POST

: 12/1/2018, CUESA & The Ferry Plaza Farmers Market until 2pm with Shinny!!

All rain is gone, CUESA & The Ferry Plaza Farmers Market is shinny back!! Shinny face Kana Roman-Alcalá Okada is just back from JAPAN!! Plus nice shinny patina member! Megumi Konishi, Mihoko Sugino, Sachiyo Shelton are all waiting for your!!

: 11/23/2018, CUESA & The Ferry Plaza Farmers Market until 2pm with Cats and Dogs!!

Todays specials movement!! So many our customers have some dogs and cats on their belly. Thank you so much for your help team member Megumi Konishi and Teppei Shirakura, and shine in JAPAN who is Kana Roman-Alcalá Okada will be ...

: 11/3/2018, CUESA & The Ferry Plaza Farmers Market until 2pm!!

Today we have a special miso soup “ton-Jiru”, please come to taste them! CUESA & The Ferry Plaza Farmers Market until 2pm.

: 10/19/2018, The two restaurant chefs will pick up our products!!

Tomorrow, Chef Brett (Aster). Chef Tim (The Perennial) will pick up our products from CUESA & The Ferry Plaza Farmers Market! Yay ~~~~. Go go Sagohachi pickling sauce, Amazake, And Miso!

: 10/16/2018, We delivered to The Local Butcher Shop today!!

We delivered 3 kinds of Miso to The Local Butcher Shop today. Please check this shop! http://thelocalbutchershop.com

: 10/13/2018, Do you want to try 3 years aged miso?

Do you want to try 3 years aged miso? Come on to CUESA & The Ferry Plaza Farmers Market !

: 10/8/2018, La Cocina’s San Francisco Street Food Festival!

We are excited to announce the return of La Cocina’s San Francisco Street Food Festival! Come to the Bay Area’s best food event of the year on October 13th to try tasty bites from over thirty local chefs. It’s good ...

: 9/23/2018, A demo table at Douglas!!

Today I have a demo table at Douglas - Cafe and Corner Market! Sampling mini tofu dendaku. Please come to taste it.

: 9/18/2018, Fishing with Wacky Jacky Sportfishing!

We will go fishing with Wacky Jacky Sportfishing!

: 9/4/2018, Douglas - Cafe and Corner Market at Noe valley.

Do you know this cute shop Douglas - Cafe and Corner Market at Noe valley? You can find the high quality selected foods there ! Of course you can find Aedan Fermented's Miso, too. https://www.douglassf.com

: 9/3/2018, We joined the Good Eggs producer partnership program.

Hi Friends Aedan Fermented joined the Good Eggs producer partnership program. If you are the first time customer of Aedan products, you can get a $20 gift certificate! Please try our products at Good Eggs. producer.goodeggs.com/aedan

: 8/23/2018, We will have a miso making class on 9/9!

We will have a miso making class on 9/9! Please take your baby Miso to your home. https://www.eventbrite.com/e/making-traditional-miso-tickets-48580399282 DESCRIPTION Learn the basics of making traditional miso paste, and why it's worth the six month wait! We will begin with a ...

: 8/18/2018, CUESA & The Ferry Plaza Farmers Market.

We are open until 2pm CUESA & The Ferry Plaza Farmers Market. Come and taste our koji products!

: 8/14/2018, We will have a booth and a lecture on 9/6/2018 at California Academy of Sciences.

We will have a booth and a lecture on 9/6/2018 at California Academy of Sciences. https://www.calacademy.org/nightlife/fermented-nightlife

: 8/14/2018, We will have a miso making class at JCCCNC on 8/26/2018.

We will have a miso making class at Japanese Cultural and Community Center of Northern California (JCCCNC) on 8/26/2018. Let’s learn how to make miso! http://www.jcccnc.org/event/miso-making-workshop-with-aedan-fermented-foods/

: 8/14/2018, We will have a miso making class in Oakland on 9/9/2018.

We will have a miso making class in Oakland on 9/9/2018. If you are interested in it, please get your seat. Let’s learn how to make a miso!

: 8/10/2018, We delivered miso, Shio Koji this morning!

We delivered miso, Shio Koji this morning! Bi-Rite Market Divisadero Marina Meats Jardinière Every stores and restaurant staff works from 6pm!

: 8/8/2018, Today’s lunch at LinkedIn cafe is super special!

Today’s lunch at LinkedIn cafe is super special! Chefs of Bon Appétit Management Company will serve beautiful tasty dishes with our fermented products! Yay!