9/14/2017, Aedan Fermented's event schedule
Aedan Fermented's event schedule
9/16 Fermentation Labo (@Noh theater)
9/20 Miso making and Chanoyu with Yufuko Kurioka
9/26 Koji class at Mill Valley library
10/1 Miso making class at Preserved
10/15 SF street foods festival (I may sing a song?）
10/19.10/20 Voices from the kitchen (I will join as a performer!）
10/29 Terakoya "Aedan Fermented" Miso Making class
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Today we have a demo table at Rainbow Grocery Cooperative until 1 pm! Try a miso rice ball and pickled vegetable.
We had Miso making class with No Gate Tea Yufuko Kurioka san in Berkeley. Thank you everyone who joined us today!! Let us know how your "baby miso" comes out 6months later:-) Thank you Yufuko and David san for having ...
Today's bento theme is "spring flower garden"! Come to taste our fermented products to CUESA & The Ferry Plaza Farmers Market!
Good morning friends. We will have miso making class in April. If you want to learn how to make miso, please join us ! It is easy and fun. You can go back home with 6lb baby Miso. Date: April ...
Come to taste our happy healthy koji fermented foods tomorrow (8am to 2 pm ) ! http://www.cuesa.org/article/chasing-umami-unlocking-magic-japanese-koji-fermentation - - - article - - - Chasing Umami: Unlocking the Magic of Japanese Koji Fermentation Umami, the elusive fifth taste, is an ...
