9/5/2017, NightLife at the California Academy of Sciences.
Sunday evening I started this koji fermentation. After 36 hours they have grown well, but not yet. We will show those fresh koji at the California Academy of Sciences on 9/7!
Come and join to the NightLife at the California Academy of Sciences.https://www.calacademy.org/ni…/how-to-fermentation-nightlife
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On March 20th, we will have a miso making class in Berkeley. If you are interested in making miso , please join us! https://www.facebook.com/events/612900215798835/
Hi It's Aedan. We will have a special koji workshop at Healdsburg SHED on 8/27. https://healdsburgshed.com/even…/koji-workshop-mariko-grady/ Let's learn and taste koji fermented products ! 1. Explain Koji 2. Tasting samples 3. Making miso 4. Fermented lunch time with Question and ...
We have a koji workshop at the Healdsburg SHED on Aug.27th! https://healdsburgshed.com/even…/koji-workshop-mariko-grady/ - - - from SHED - - - Koji Workshop with Mariko Grady Join Mariko Grady, founder and entrepreneur of Aedan Fermented, at SHED to explore traditional Japanese ...
We delivered our Shio Koji and Miso to Niku Steakhouse! Today is the grand opening day.
Yes, we will provide 4 seasons small bites inspired with Chinese medicine ! Off corse we will use our Japanese koji fermented products as well. - Title: Chinese Medicine and Healing Foods Date: Thursday, April 6 at 6:30 PM - ...
