11/2/2016, Zynga Inc and Aster
Today is my delivery and shopping day.
The first delivery to Zynga Inc.
The second delivery to Aster
Thank you so much for your order.
Tomorrow we will deliver some reception meals to Asian Art Museum!
We will have "Making Miso" class at Preserved on April 7th. If you are interested in it, please check it! https://goo.gl/sA4Nze Description Learn the basics of making traditional miso paste, and why it's worth the six month wait! We will ...
Let's make Doburoku and mirin with koji! We will have koji workshop on 2/24 at JCCCNC. https://goo.gl/iNdZr4 Detail: Sunday, February 24, 2018 1:00 p.m. – 4:00 p.m. Instructor: Mariko Grady of Aedan Fermented Foods $55 JCCCNC Members $65 General Public ...
San Francisco Street Food Festival will start 11am ! Come to join us, I will do the short performance from 12:30pm on stage!
Do you want to join the fermentation symposium? Our show will start from 2pm Theatre of Yugen at NOHspace!
Oh ! Shio koji is very popular at Good Eggs. Yesterday it is sold out. We delivered them this morning. Enjoy!